Weekly Menu Ingredient List

Sticky Pork Belly Skewers: pork belly, soy sauce, chillies, sugar, mint, coriander, sesame oil, sunflower oil, honey, peanut butter, sesame seeds, lemon, rice vinegar, salt, cabbage, carrot, spring onion, cucumber, ginger.

Chicken Marbella with Roasted Tomato Lentil Salad: chicken, dates, prunes, olives, bay leaves, capers, oreganum, treacle sugar, vinegar, onion, brown lentils, olive oil, sunflower oil, cherry tomatoes, dill, parsley, garlic, dill, chives, feta, salt, pepper.

Leek & Cheddar Tart: flour, butter, eggs, salt, baking powder, mature cheddar, leeks, cream cheese, cream, salt, pepper & nutmeg.

Olive & Rosemary Focaccia: flour, salt, yeast, olive oil, sunflower oil, water, rosemary, olives

For Your Tummy...

For Your Fridge...

Clucking Good Pâté: chicken liver, carrots, onion, leeks, celery, sunflower oil, butter, salt, pepper, rosemary, red wine, marsala.

Sauerkraut: Cabbage, black peppercorns, aniseed, mustard seed, salt.

Kimchi: napa cabbage, carrots, daikon, spring onion, fish sauce, ginger, chilli, salt.

For Your Freezer...

Melanzane Parmigiana: aubergines, onions, parsley, oreganum, tomato, celery, carrot, basil, sunflower oil, olive oil, eggs, flour, bay leaf, black pepper, mozzarella, parmesan, salt.

Sweet Potato & Chickpea Tagine: chickpeas, sweet potato, onions, garlic, ginger, salt preserved lemon, almonds, apricots, saffron, olives, tomatoes, spices, sunflower oil, salt, pepper. Vegan & Gluten Free.

Nettle & Ricotta Ravioli: stinging nettles, ricotta, onions, tomatoes, basil, olives, capers, flour, eggs, olive oil, sunflower oil, salt, pepper, carrots, celery, mozzarella, parmesan, marjoram.

Pork & Sage Tortellini with Parmesan Cream: pork mince, onions, sage, butter, nutmeg, bread crumbs, parmesan, sunflower oil, olive oil, eggs, flour, milk, thyme, onions, mustard seed, bay, black pepper, mozzarella, salt.

Pork Belly Korokke: pork belly, potatoes, butter, chives, sugar, soy sauce, mustard, eggs, bread crumbs, sunflower oil, salt.

Boeuf Bourguignon: beef, onions, bacon, mushrooms, beef stock, salt, pepper, red wine, olive oil, thyme, butter, tomato paste, garlic.

Chicken Tagine with Preserved Lemon & Olives: chicken, garlic, onion, lemon, salt, coriander, turmeric, olives, saffron, olive oil, sunflower oil, ginger, chicken stock (chicken, carrots, onion, celery, bay leaf), vinegar, pepper.

Grilled Veg Lasagne: aubergines, zucchini, peppers, onions, parsley, oreganum, tomato, celery, carrot, basil, nutmeg, sunflower oil, olive oil, eggs, flour, milk, thyme, onions, mustard seed, bay, black pepper, mozzarella, parmesan, salt.

Beef Lasagne: onions, olive oil, ground beef, tomato paste, tomatoes, celery, carrots, onions, bay leaves, red wine, parmesan, nutmeg, sunflower oil, olive oil, eggs, flour, milk, thyme, onions, mustard seed, bay, black pepper, mozzarella, parmesan, salt.

Ratatouille: aubergines, red onion, tomatoes, courgettes, red pepper, thyme, basil, balsamic vinegar, olive oil, sunflower oil, balsamic vinegar, salt, pepper.

Beef Polpette al Sugo: beef, onions, parsley, oreganum, bread crumbs, milk, eggs, tomato, celery, carrot, basil, sunflower oil, olive oil, salt, pepper.

Curried Beef Nikuman: flour, bicarbonate of soda, yeast, sugar, sunflower oil, spices, beef, carrots, cabbage, onions, tomatoes

Chickpea & Coconut Curry: chickpeas, baby spinach, onions, garlic, ginger, spices, tomatoes, coconut milk, sunflower oil, salt, pepper. Vegan & Gluten Free.

Thai Red Chicken Curry: chicken thigh & breast, ginger, garlic, red chilli, fish sauce, lemon grass, coconut milk, sunflower oil, shallot, shrimp paste, lime leaf, corn starch, salt, pepper.

Fisherman's Pie: hake, trout, smoked trout, carrot, onion, celery, baby spinach, dill, cream, potatoes, milk, eggs, parsley, nutmeg, dill, anchovies, white wine, cheddar, parmesan, corn starch, sunflower oil.

Chicken & Mushroom Pie: flour, butter, eggs, salt, baking powder, chicken, button mushrooms, brown mushrooms, onions, leeks, carrots, celery, corn starch, white wine, thyme, bay leaves, cream, salt, pepper, sunflower oil.

Fancy Bacon Mac & Cheese: flour, eggs, butter, milk, cream, garlic, onion, bay, mustard, pepper, thyme, gruberg, lanquedoc, brie, camembert, gorgonzola, mozzarella, mature cheddar, parmesan, bread crumbs, lemon, truffle oil, salt, bacon, macaroni.

Cheesy Broccoli & Cauliflower: cauliflower, broccoli, butter, flour, milk, thyme, onions, bay, black pepper, parmesan, mature cheddar, salt.

Dauphinoise Potatoes: Potatoes, cream, milk, butter, thyme, garlic, salt, nutmeg, pepper.

Smoky Tomato Soup: celery, onion, carrots, tomatoes, tomato paste, cream, butter, salt, pepper, paprika, sunflower oil.

Pork Ramen Broth: pork, carrots, celery, onion, spring onion, garlic, ginger, konbu, soy, shiitake, salt.

Mike's Penicillin Chicken Soup: chicken, carrots, celery, onion, bay, parsley, black pepper, salt. Gluten Free.

Pear & Apple Crumble: flour, butter, sugar, apples, pears, cinnamon, lemon, vanilla.

For Your Freezer... Pasta Sauces

Classic Bolognese Pasta Sauce: onions, olive oil, ground beef, tomato paste, tomatoes, celery, carrots, onions, bay leaves, red wine, milk, salt, parmesan & black pepper.

Creamy Mushroom Pasta Sauce: onions, olive oil, garlic, brown & button mushrooms, cream, butter, veg stock, truffle oil, parmesan, flour, thyme, salt black pepper.

Puttanesca: onions, garlic, tomatoes, olives, anchovies, capers, olive oil, parsley, salt black pepper.

Raspberry & Cream Beignets: flour, yeast, eggs, butter, amasi, sugar, salt, lemon zest, honey, milk, vanilla, raspberries, cream

Biscoff White Chocolate Chip Cookies: flour, butter, sugar, eggs, salt, speculaas, biscoff cookies, white chocolate chips, baking powder, cornstarch, bicarbonate of soda.

For Your Sweet Tooth...